Hawker Ledger

A personal log of hawker stalls tried, with prices and honest notes.

• Char kway teow — smoky, generous cockles, S$5.
• Fishball noodles (dry) — springy noodles, chili could be stronger, S$4.
• Lor mee — thick gravy, good with extra vinegar, S$4.50.
• Kaya toast set — classic, eggs perfectly runny, S$3.80.